Healthy soils are key to ensuring our food systems can meet growing global demand over the long term. Sustainable soil management practices such as crop rotation and minimum tillage can restore and improve the health of ecosystems, soils and biodiversity, ultimately helping to shape climate-resilient food and agricultural production systems for the benefit of current and future generations. 🌱 Learn more: https://www.ldc.com/Worldfoodday2024 #TheSeedsOfTomorrow #soilhealth | Louis Dreyfus Compan