Jeff Gonzales | foodietarsiidae on Instagram: "3 flavors. 1 classic Filipino favorite. Puto Bigas made smoother, softer, and perfectly moist using the Tanzhong method — Classic, Ube, and Combo swirl in one batch. No yeast needed. ✨ Ingredients ✨ Tanzhong: • 2 tbsp rice flour • ½ cup water Base Batter: • 3 cups rice flour • 1 cup white sugar • 1 -2 tbsp baking powder • 2 cups coconut cream (unang piga) • Pinch of salt Flavor Add-ons: • Classic — ½ tsp vanilla extract • Ube — 2 tbsp ube powder or

@puto_jm on Instagram: "Colder seasons = Heavier fabrics - - - - - - - #menswear #mensfashion #knitwear #ootn #fitinspo #fashionblogger #ootd #fallseason #fashionstyle #explore #explorepage"