Upfacting on Instagram: "Food safety in modern fish processing is driven by precision engineering, not chance. High-speed conveyor systems work alongside cameras, scanners, and weight sensors to inspect each fish in real time as it moves through the line. These systems analyze size, shape, color, and surface quality within milliseconds. If a fish shows signs of damage, contamination, or abnormality, it’s automatically removed using air jets, mechanical diverters, or gravity drops—without any hum

courteous007 on Instagram: "Factories today use advanced robots, cameras, and AI systems to detect and remove unhygienic fish before they ever reach consumers. High-speed vision sensors scan each fish for discoloration, unusual shapes, parasites, or signs of spoilage in milliseconds. Some systems even use hyperspectral imaging to see things the human eye cannot, like hidden contamination or internal damage. Once an unhealthy fish is identified, a robotic arm instantly separates it from the clean