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2:34
eating THE BEST DIM SUM in the 209! from Oriental Chef in Stockton, California The chef is from San Francisco, and you can really taste it in the quality of the food! I reviewed the beef chow fun, bbq pork cheung fun (rice rolls), salt and pepper chicken wings, deep fried shrimp balls, siu mai, har gow, shark fin dumplings, deep fried meat dumplings, baked bbq pork bun, salted egg yolk custard bun, and deep fried custard dumplings
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1 month ago
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