How to Cook Already Cooked Shrimp
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2.2K views | Why steam instead of boil veggies? Boiling's too aggressive, causing mushiness and flavor loss. Steaming is gentler, preserving taste. Don't overcook greens (5-6 mins max) to keep that vibrant color! Quick cooling is key too. #SteamingTips #VegetableCooking #HealthyEating #CookingHacks #FlavorSecrets | Trupp- The Chefs Table Cooking School | Facebook
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2.2K views | Why steam instead of boil veggies? Boiling's too aggres…
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The Shocking Truth About Kitchen Steam: It's Hotter Than You Think! In a commercial kitchen, steam behaves differently than the simple boiling vapor we often imagine. While water normally boils at 100 °C at standard atmospheric pressure, professional ovens and steamers are often sealed and slightly pressurized, which raises the boiling point. This means the water inside can turn into superheated steam, reaching temperatures up to 120 °C or more. When the oven door is opened, the pressurized stea
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EASY CHINESE STEAMED BAO BUNS RECIPE #recipe #cooking #chinesefood #baobuns #baozi #dessert #dimsum
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Morgan Stup Health on Instagram: "My reheating method to avoid microwave use! I posted this a year ago and so many people didn’t realize that you can use the stove so easily to steam leftovers! This helps to preserve nutrients & protein structure and improves digestibility without destroying all the enzymes!! 🔗Comment “tray” for a link to the tray I used! The steam tray I used is linked in my Amazon under kitchen! If you have an Instantpot, it is one of the accessories included! #holistichealth
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