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Preserving Meat with Salt
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  1. Preserving Meat
    with Salt
  2. Salt Cured Meat
    Recipe
  3. Curing Salt
    for Sausage
  4. Curing Meats
    at Home
  5. Salt Curing
    Deer Meat
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    Venison
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How To Butcher An Entire Cow: Every Cut Of Meat Explained | Bon Appetit
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YouTubeBon Appétit
How To Butcher An Entire Cow: Every Cut Of Meat Explained | Bon Appetit
Jason Yang, butcher at Fleishers Craft Butchery, breaks down half a cow into all the cuts you would see at your local butcher shop. There are four sections Yang moves through: 1. ROUND: bottom round roast beef, eye round roast beef, sirloin tip steak, london broil steak, shank (osso buco) 2. LOIN: sirloin steak, tenderloin steak, flank steak ...
16.1M viewsMay 17, 2017
Curing Salt Recipes
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