Deep frying fish can be a challenge to many home-cooks, some scared of oil splattering, some always ended up the fish broken into pieces or sticked to the wok. Here's Ah Pa's few simple tips to make your deep frying fish an enjoyable one. ====================================== **Purchase links for sauce and kitchenware: Seafood DTS Homemart: https://dtshomemart.justorder.today?s=cj9384 Himalayan Rock Salt Lazada’s link: https://invol.co/cl7ebi2 Or Shopee’s link: https://shp.ee/5tafy9m King Rice