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取り合い確定！鳥もも肉のネギだく甘酢炒めが美味すぎる 鳥もも肉 ２枚 白ネギ ２本 酒 大さじ2 塩こしょう 少々 片栗粉 大さじ３ ごま油 大さじ１ Aポン酢 大さじ5 A醤油 大さじ1 Aみりん 大さじ２ A砂糖 大さじ１ A白ゴマ 小さじ2 ①鳥もも肉を一口サイズに切ってボウルに入れ 酒と塩こしょうを揉み込んで10分おく 白ネギは粗めのみじん切りにする ②フライパンにごま油を引いて中火にかけたら 鳥もも肉に片栗粉をまぶして片面4分ずつを目安に焼く ③Aと白ネギを加えて軽く煮詰めたらお皿に盛り付ける #簡単レシピ #鳥もも肉レシピ #鶏肉レシピ #晩御飯
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取り合い確定！鳥もも肉のネギだく甘酢炒めが美味すぎる 鳥もも肉 ２ …
174.8K views4 months ago
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