Iowa City’s downtown Clinton Street is lined with businesses, many locally and family-owned. For 13 years, 14 S. Clinton St. housed Molly’s Cupcakes, a bakery and ice cream shop that closed in August ...
The menu at the Indianapolis International Airport is set to expand as soon as late this year. Three new dining concepts — a gastropub operation from Speedway-based Daredevil Brewing, a food and ...
The 2026 soccer season in Soccer City kicks off on Saturday, Feb. 21 when the Portland Timbers return to the pitch to take on the Columbus Crew (7:30 p.m. on Apple TV). Providence Park will offer new ...
SAN ANTONIO — With its March 3 opening approaching, Monarch San Antonio is rolling out an ambitious culinary program led by internationally trained Chef Jae H. Lee. The new luxury downtown hotel will ...
PORTLAND, Ore. (KOIN) — The Portland Timbers are bringing back their Guest Chef program for the 2026 season to help local businesses gain more exposure and elevate the Timbers matchday experience for ...
Chef Jerome Picca has joined Great Bay Community College as a chef-instructor in its Culinary Arts & Sustainable Foodways training program, according to a community announcement. Picca, who began his ...
LOUISVILLE, Ky. — Code Louisville, a free tech training program that has prepared an estimated 5,000 Kentuckians for careers in software development over the past 13 years, will teach its final class ...
AND ON OUR FREE APP. A TASTE OF SUCCESS AT IROQUOIS HIGH SCHOOL. OUR OWN JOYCE OGIRRI SHOWS US HOW ONE GENEROUS DONATION TO THE CULINARY PROGRAM IS MAKING A BIG IMPACT. HERE AT IROQUOIS HIGH SCHOOL.
SUFFOLK, Va. — In Downtown Suffolk, restaurant Harper's Table promises "a table for everyone." Each week, chef and owner Harper Bradshaw and his staff bring that table to kids in need. "We've tried to ...
Chef’s Deal, a leading national supplier of commercial kitchen equipment, today announced the launch of its CPS Extended Warranty Program, offering foodservice operators expanded protection beyond ...
Modern Japanese izakaya and ramen bar Kei, located in the Chelsea neighborhood of New York City, has announced the appointment of Akira Hiratsuka as executive chef. Chef Akira — known as a ramen ...
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