Idli may be a south Indian staple, but it is incredibly popular across the country. Soft, fluffy, and comforting, the rice cake is often relished with chutney or dunked in steaming hot sambar. Given ...
Idli and sambar are often seen as the safest Indian meal, light, steamed, fermented, and easy to digest. They appear on ...
It won't be an exaggeration to say that South Indian cuisine has a huge fan following, not only in India, but across the globe. You will find host of eateries serving dosa, idli and more in almost ...
The simple idli comes in a lot of variations and adaptations throughout the world - from household adaptations like sambar idli and idli upma to modern-day adaptations like podi idli (mini idlis ...
It all started 4 years ago when Eniyavan, a passionate idli lover decided to dedicate a day for idlis and soon it became a trend in the food world. The story of this day is as interesting as the ...
My Kolkata Web Desk Published 11.10.25, 01:58 PM ...
Chaikaari is among the several eateries in the city that have rolled out a range of idli varieties. From Ramasseri idli, almost the size of a pancake with its origins in a village in Palakkad district ...
The making of stuffed idli failed to impress foodies. Photo Credit: Instagram/@_.foodie_insaan._ Photo Credit: Instagram/@_.foodie_insaan._ When discussing South Indian dishes, Idli tops the list.
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