In the mood for a retro chic fondue party but don't know where to start? With the cheese, of course! Here's who can guide you ...

Fondue is thought to have originated in the mountainous French region of Savoie, where it was a delicious means of keeping farmers well-fed during the cold winter months. It gained popularity across ...

This story was originally featured on Saveur. Can you think of a better way to bring people together than around a pot of melty cheesy goodness? Although fondue has its roots in the Alps, we’ve ...

Dear God: Please make sure I fon-don’t make too many fondue puns in this article. Have you had fondue before? Fondue parties used to be all the rage, but these days, outside of a sketchy buffet ...

From the editors of Food & Wine magazine: Melty, gooey, cheese fondue served in an edible squash vessel is the ticket to impressing guests at your next dinner party. "There is hardly anything better ...

As a kid growing up in chilly New England winters, fondue was a special treat for every first snow. If you’re a cheese lover, there’s not much better than a bowl of piping hot fondue shared with ...

Fondue Chinoise combines hot broth with a variety of meats for dipping (Credit: Tetiana Kovalenko/Alamy) During the Christmas and New Year's holidays, cheese fondue is forgotten as Swiss families ...