Cha Cha Cha’s original Haight Street location, which first opened in 1984, has remained open despite the 2327 Mission St. closure. Kuba opened in the Mission Street space in April with much of the ...
Cha Cha Cha, a Mexican seafood restaurant from Los Angeles and Mexico City, has taken over former space of Beaker and Gray in Miami ...
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José "Cha Cha" Jimenez, a Puerto Rican activist in Chicago, died last week. NPR's Scott Simon speaks with DePaul University professor Jacqueline Lazú about his life and legacy. Chicago has lost a ...
Mona Holmes is an editor at Eater Southern California/Southwest, a regular contributor at KCRW radio, and a 2022 James Beard Award nominee. Cha Cha Chá finally opens its mostly outdoor rooftop space ...
Jess Eng is a food and culture writer based in New York City. Her work appears in the Washington Post, the New York Times, TASTE, and more. In the wake, Tang has been staging his next moves. “I’ve ...
A recent college graduate moves back home, drifts along and strikes up an unlikely friendship with a single mother in this Sundance indie. By Manohla Dargis When you purchase a ticket for an ...
She was murdered after the publication of her first novel, “Dictee,” a challenging exploration of Korean history and immigrant life that inspires Asian American writers today. By Dan Saltzstein This ...
This article contains spoilers for The Umbrella Academy Season 1. For more on Umbrella Academy, check out our feature on What Happened to Ben, or catch up on our Umbrella Academy Powers Explained ...
Robert Sietsema is the former Eater NY senior critic with more than 35 years of experience covering dining in New York City. Substituting the name of restaurateur Tang, the name puns on “cha chaan ...
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