The holidays always feel a little more magical with a yule log on the dessert table. This festive cake, inspired by the classic European bûche de Noël, is as delicious as it is charming. But as ...

1 1/4 c. powdered sugar, plus extra for dusting 1 1/4 tsp. In a stand mixer fitted with the whisk attachment, beat the cream cheese on medium speed until smooth, 1 to 2 minutes. Add the powdered sugar ...

Bûche de Noël, or Yule log, is the most traditional Christmas cake in France. It's a light jelly-roll-style cake that's filled with a decadent chocolate cream filling and rolled up into the shape of a ...

When you think of a yule log, you probably picture a roaring, wood-burning fire casting a warm light on an ornament-adorned Christmas tree. Or perhaps you have a sweet tooth and the first thing that ...

The first step in making a Yule Log is deciding what type of cake to use. Nancy said some of her choices were the standard white or chocolate, or the more adult champagne or Kahlua. Nancy decided on ...

Layers of tasty chocolate oat cake, decadent chocolate mousse, and a rich chocolate buttercream make this flourless Oat ...