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The Major Difference That Separates Cream Top Milk From The Regular Kind
Once upon a time, regular milk was defined as milk with cream at the top. That changed with one major industrial process.
Homogenization is vital in many industrial processes, including food, cosmetics, and pharmaceuticals. High-pressure homogenization and sonication are two widely used homogenization techniques. However ...
A phenomenon of “AI-formization” is emerging, a term I coined to describe the subtle yet profound impact that AI algorithms are having on culture and creativity. This trend manifests as a ...
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