8. Cook cake until the timer goes off (around 5 mins). Leave it in the rice cooker on “Warm” mode for around 45 mins to an ...
Hosted on MSN
I Cook For A Living & I'm Begging You To Start Using Your Rice Cooker For More Than Just Rice
A rice cooker might seem like a one-trick pony, but it's a multi-functional tool that's great for cooking much more than just rice. You can use it to steam vegetables and eggs using the steamer basket ...
Baking a chiffon cake in a rice cooker can be a convenient alternative if you don't have access to an oven. Gently fold the whipped egg whites into the batter. Be careful not to deflate the egg whites ...
2don MSN
The Cosori 5L rice cooker may not be perfect at actually cooking rice, but it bakes a mean cake
This rice cooker can steam, sauté, and slow cook, but its rice cooking capabilities are somewhat disappointing.
Take an easy, hands-off approach for making a great pot of rice Written By Written by Contributor, Buy Side Grace Elkus is a contributor to Buy Side and culinary expert. Updated January 3, 2025, 3:00 ...
All six methods started with the same prep — rinsing and soaking the rice for 30 minutes — to remove surface starch and ensure tender, separate grains. Baking basmati rice in a 375°F oven earned the ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results
Feedback