This back-to-basics roast turkey recipe is a great place for beginners to start, and the results are pretty dang fabulous: crisp skin and evenly cooked, juicy meat, without butterflying, flipping, ...

I mean, they’re just SO cute. They’re also pretty fun to assemble, as I discovered when my best friend Lars (Chef-de-Cuisine of Hags) found them in the Delish holiday magazine last year and said we ...

America's Test Kitchen joined "GMA" to help simplify the holiday fare. America's Test Kitchen offers expert advice for every cook, from beginner to expert, and this Thanksgiving, "Good Morning America ...

Ground meats may get a bad rap for being tasteless or limiting, but they're actually some of the most versatile ingredients you can find at your local grocery store, especially when it comes to ground ...

The feast was legendary, the company was great, but now you’re staring down a mountain of leftover turkey and starting to feel that all-too-familiar sense of dinner dread. How many turkey sandwiches ...

I’ve been vegan for about 15 years, but I’ve always loved Thanksgiving. Some people are surprised at how much I love the holiday that’s synonymous with turkey (and has a pretty dark history), but for ...