Ashok Selvam is the former James Beard Award-winning regional editor for Eater’s Midwest region, in charge of coverage in Chicago, Detroit, and the Twin Cities. He’s a native Chicagoan and had been ...

“Most people in the midwest don’t know this, but aronia berries grow in the midwest.” That was the word from chef C.J. Jacobson one evening at Intro, a Lettuce Entertain You restaurant that will ...

Unified Brands, a leading manufacturer of foodservice equipment, is offering the ability for foodservice operations to enhance efficiency during the transition from kitchen to servers with ...

CHICAGO -- What began as a supper club in a Columbia University dorm room has landed chef Jonah Reider a one-month stint at Chicago's innovative Lincoln Park restaurant, INTRO. The recent Columbia ...

Intro, the rotating chef concept that took over L2O earlier this year, is finishing up its opening run with CJ Jacobson, the LA chef who has been absolutely killing it with his menu of California ...

Intro, Lettuce Entertain You's restaurant known for its quarterly rotating chefs, has hired a permanent executive chef, Stephen Gillanders. Gillanders is currently the chef-in-residence at Intro and ...

Stephen Gillanders, the fourth chef-in-residence at Intro restaurant (2300 N. Lincoln Park West), is becoming a permanent resident. Gillanders has been named executive chef and partner at Intro, and ...

Despite the critical success of Intro, Lettuce Entertain You’s chef-changing concept is not the moneymaker Rich Melman hoped for. “If I was judging in the press, I’d say it was terrific,” he says.

Chicago has been the launching point for some eventual Broadway hits — “Spamalot” and “The Producers” come to mind — but I don’t recall our town serving as an out-of-town tryout for a restaurant ...

Last week was an odd one: Not one post announcing big news from Lettuce Entertain You. The drought is over. Intro (2300 N. Lincoln Park West, Lincoln Park), the year-old concept launched as a showcase ...

Intro (2300 N. Lincoln Park West, Lincoln Park, 773-868-0002), the ever-changing eatery that has given a leg up to many a Chicago chef, welcomes an exciting new up-and-comer next month. Jonah Reider ...