In this pan-roasted salmon recipe, salmon fillets are seared skin side down until crisp and finished in the oven for flaky, ...

In a food processor, pulse the basil, parmesan, pine nuts, lemon juice, garlic, 1/4 teaspoon salt, and a pinch of pepper ...

We tried six techniques, from pan-searing to airfrying, and crowned one clear winner for reliably silky, flavorful salmon with minimal fuss. We tested six methods for cooking salmon — grilling, baking ...

Salmon is an excellent protein for any meal, but having it too often can get dull. Next time you have salmon to make, try ...

With its delicate, flaky texture, fish is not an easy thing to cook, no matter the method. Luckily, the 10-minute rule makes ...

Salmon is a healthy staple that's easy to cook, and it's even easier with this 10-minute method, which leaves almost no mess behind. David Watsky Managing Editor / Home and Kitchen David lives in ...

Salmon season has started in Alaska and the Pacific Northwest, the arrival celebrated by fish fans across the map. Here are a few ways to make the most delicious dishes with those ruby red fresh ...

Blackened Salmon with Herbed Rice is a light, refreshing and easy summer dish. (Tom Slepicka/for The Gazette) Buy Photo The Gazette offers audio versions of articles using Instaread. Some words may be ...

It’s always good to have low-work, high-payoff recipes up my sleeve. They’re handy on demanding days when I don’t feel like cooking but want a quick, easy, and nourishing home-cooked meal. That's why ...

It’s always good to have low-work, high-payoff recipes up my sleeve. They’re handy on demanding days when I don’t feel like cooking but want a quick, easy, and nourishing home-cooked meal. That's why ...