We drink tea and coffee to stay alert or for comfort but ahead of World Cancer Day 2026 a doctor explains how your daily brew ...

“Perhaps bioactive compounds other than caffeine contribute to the potential anti-cancer effect of coffee and tea,” one of the researchers said Kimberlee Speakman is a digital writer at PEOPLE. She ...

While tobacco and alcohol are known to increase the risk of head and neck cancer, new research has found the amount of coffee and tea we drink can have a protective effect, reducing the risk of ...

A new review highlights tea's powerful health benefits but warns that bottled and bubble tea may not deliver the same perks.

Green tea stood out for its impact on heart health. Studies found it may help lower blood pressure and improve cholesterol ...

If you're a frequent smoker or drinker you may want to think twice about consuming hot tea, in order to decrease your risk of developing esophageal cancer, a new study discovered. According to a study ...

Dec. 24 (UPI) --That morning cup of coffee or afternoon spot of tea might be protecting you from cancer. A new evidence review says that coffee and tea consumption are linked to a lower risk of ...

In a recent analysis of data from more than a dozen studies, coffee and tea consumption was linked with lower risks of developing head and neck cancer, including cancers of the mouth and throat. The ...

TORONTO (Reuters Health) - Tea may protect against endometrial cancer, but more research is needed before it's clear if the antioxidant-rich beverage offers a real benefit, a recent analysis found.

Both black and herbal teas are packed with antioxidants—but one stands out for its potential to fight disease and protect your health.

Smokers who indulge in the drink may enjoy a lower cancer risk. Jan. 17, 2010— -- Green tea may reduce the risk of lung cancer, particularly for smokers, according to a study released this week.

Drinking over 4 cups of coffee daily linked to lower risk of some head and neck cancers Study analyzed data from over 25,000 people across 14 countries Tea consumption also showed protective effects ...