Swiss chard cooks down into tender, silky ribbons when braised with fruity Madeira and complex, tangy, earthy garam masala in this recipe. Be sure to have some bread on-hand to use to sop up the ...

Dark, leafy green vegetables are among the most nutrient-dense foods. The leaves and stalks of Swiss chard, in particular, provide an abundance of vitamins, minerals, and powerful plant compounds.

Kale is everywhere — in soups, salads, smoothies and baked into chips. I expect to see a recipe for kale ice cream next. I think it’s time for kale to move over and make room for another green ...

Yotam Ottolenghi lets ingredients take the lead when developing recipes, and Swiss chard often is tucked into something carby and dotted with cream. By Yotam Ottolenghi LONDON — I am routinely asked ...

Swiss chard is a highly nutritious vegetable. It is a rich source of vitamin K and may help people maintain healthy blood sugar levels and support heart health. It is also commonly known as silverbeet ...