Scientists have successfully replaced half of the fishmeal protein in the diets of farmed Asian seabass with a 'single cell protein' cultivated from microbes in soybean processing wastewater, paving ...

A massive Amazonian fish yields the unique and once overlooked leather prized by luxury brands and Texas cowboys.

Leaders of an Oregon sustainable fish processing company have committed to a packaging form that exacts a much smaller environmental, and safer, footprint than is typical in the industry. Leaders of ...

As many people try to improve their diet by cutting down on red meat, fish seems like a good healthy option. However, the sustainability of eating fish has increasingly been called into question. Here ...

Not all frozen fish are created equal. There are many different qualities to what you'll find. If you're searching for superior quality frozen fish, these are the highest quality frozen fish brands ...

Members of the NTU-TP research team include (back row, L-R): NTU Professor Stefan Wuertz, School of Civil and Environmental Engineering and Deputy Centre Director, SCELSE; Dr Loo Poh Leong, Research ...