Biting into a piece of warm, crusty bread is one of life’s simplest pleasures. Whether it’s a bakery loaf, some homemade sourdough or a chewy bagel, bread has a way of making nearly any meal better.

Loaves of various fresh artisan breads on three shelves - Foodandstyle/Getty Images Watch out, Bread, there's a new mold-fighter in your midst — and its name is celery. Yes, really. According to Ed ...

You know that sad moment when your perfect loaf of crusty sourdough morphs into a dry, tooth-chipping brick overnight? Turns out, the solution might not be in an airtight container or fancy bread box, ...

Before you throw away that last stale slice of bread or the heel you never like to eat, I have a recipe or two for you. And really good ones. As an Italian-born foodie, I can tell you that Italians ...

For as long as there has been bread, there has been stale bread. And for resourceful cooks, it can be just as delicious as its fresh-out-of-the-oven counterpart. This humble ingredient is transformed ...

Whether it’s a perfect brioche bun for a hamburger or a slice of sourdough bread alongside a bowl of pasta, bread always wins ...

Watch out, Bread, there's a new mold-fighter in your midst — and its name is celery. Yes, really. According to Ed McCormick, food formulation consultant and founder of Cape Crystal Brands, putting a ...