Donuts are a popular dessert for special occasions whether you're feeding kids or adults. While ordering artisanal donuts for your next event is convenient, building a cake with a stack of donuts will ...

A traditional Appalachian treat that arrived by way of Germany, recipes for stack cakes — a tower of thin biscuit-like dough layered with fruit filling — are hard to find in modern cookbooks. You ...

Stack cake is the ultimate mountaineers' dessert -- a not too sweet, but satisfying and complexly flavored dessert made of 4-6 thin layers of molasses-tinged, biscuit-like cake covered with a dark, ...

Fred Sauceman’s wife, Jill, is the only grandchild in her family who makes her late grandmother’s dried apple stack cake. The recipe for the cake is well over 100 years old. The cake calls for no ...

Both the folklore and history behind Appalachian stack cakes have always been a little romantic to me. The traditional dessert looks like a sky-high pile of thick pancakes spread with even thicker ...

At Stack’d Cake Studio, the customer directs how they want their cake built, much as they would a sub at a sandwich shop. But instead of provolone or Swiss on rye or wheat, they have a menu of sweet ...

I can always count on Dolly Parton. No, the country music icon and I aren't friends (a girl can dream!), but she's been there for me whenever I need comfort and joy through music. I also feel like ...

Place dried apples in a saucepan; add water to cover. Bring to a boil; cover, reduce heat, and simmer for 25 to 30 minutes or until tender. Drain and mash apples. Stir in brown sugar, 1 1/2 teaspoons ...