Sprouting is a practice that has gained popularity among health enthusiasts in recent years. Sprouted grains and legumes are claimed to be higher in nutrients and more easily digestible than ...

The world of bread can be a minefield. A quick trip down the bread aisle at the supermarket reveals countless types of bread with varying health claims, processing levels and price ranges. So we’re ...

When left in storage for too long, potatoes can begin to sprout, creating debate as to whether eating them is safe. On one hand, some consider sprouted potatoes perfectly safe to eat, as long as you ...

If you're constantly looking for ways to improve your health, you're in good company. With summer at the doorstep and allergies and colds all around, you might be concerned about getting sick, or ...

What is animal fodder? Use this step-by-step guide on growing fodder from sprouted grains to incorporate a natural alternative to commercial feed in your homesteading operation. Sprouting and growing ...