Cook vermicelli noodles, and let cool. Toss in a little bit of oil to stop them from clumping. Blend peanut sauce ingredients together. Set aside. Set up your wrapping station by filling a large dish ...

You can use the spring roll recipe below as a guide or make it your own by adding your favorites. To build the rolls, wet the rice paper in lukewarm water for just a few seconds until it just begins ...

Chef Tom Dokman, founder of Here’s the Deal Spice Co., shows us a Monday Night Meal that is not only tasty but can get the whole family involved. Here’s the Deal Spice Co. is offering 10% off their ...

Public television's award-winning chef Ming Tsai uses spring roll wrappers for his crispy vegetarian rolls. (Photo by Bill Bettencourt for Kyle Books) By Debbi Snook, The Plain Dealer Spring rolls or ...

This Vietnamese Spring Rolls recipe is a super fresh and healthy version of fried egg rolls. They are loaded with bright green lettuce leaves, thin bean threads, bean sprouts, and crunchy matchsticks ...

These fresh lobster-mango spring rolls are a great option for serving at a Lunar New Year banquet, according to cookbook author Ying Chang Compestine. (Courtesy Vivian Truong/Chronicle Books) The ...

One might think this recipe is called spring rice because it summons the flavors of a spring roll. And it has notes of a savory fried rice. It seems we typically make certain recipes during particular ...