The allure of sea cucumber, Addison on Cafe 2001 and its elusive watermelon cake, plus L.A.’s king of super chuggers and more. I’m Laurie Ochoa, general manager of L.A. Times Food, with this week’s ...

Add Yahoo as a preferred source to see more of our stories on Google. Whether it’s a healthy lunch or some greasy late-night chow after you’ve been burning the midnight oil, your local Chinese joint ...

This story appears in Birmingham magazine's January 2017 issue. Subscribe today! Warning: If you were born in the Year of the Rooster, the next dozen new moons could go badly. Avoid misfortune by ...

If you're looking for new foods to diversify your snack game, try making turon, a traditional Filipino treat. It's a deep-fried sweet lumpia, or spring roll, that's filled with ripe bananas and coated ...

Place poached salmon in a bowl and break up into small pieces with a fork. Add the mayonnaise, sweet chili sauce and lemon. Stir to combine. Add the rice, vegetables and breadcrumbs. Mix completely.

There are a ton of ways use a versatile spring roll wrapper. But this tasty, unusual appetizer might just replace your classic Pigs in a Blanket recipe. Dax Phillips of Simple Comfort Food makes these ...

Banana chocolate rolls are a simple dessert made with ripe bananas and melted chocolate wrapped in spring roll pastry and fried until golden brown. Sweet, crispy, and irresistible. Ingredients: ...

The chef-owner at Lotus + Cleaver restaurant in Queens serves up a crunchy and melty game-day snack that he says "tastes like a slice of spicy pepperoni pizza" Doron Wong, the chef-owner at Lotus + ...

The Great British Baking Show seems to be awfully confused this season. Instead of asking the bakers to, you know, bake, judges Paul Hollywood and Prue Leith keep tasking them with cooking dishes from ...

These dessert rolls are filled with ripe banana and rich chocolate, wrapped in spring roll pastry and fried until golden and crisp. A quick and irresistible snack or dessert. Everyone can make this at ...