This spring chicken salad recipe offers a flavorful, easy-to-prepare dinner with crunchy vegetables and tender chicken.

In this one-pan dinner, crispy-skinned chicken thighs are roasted alongside spring veggies and topped with a confetti of goat cheese and herbs for a dinner that captures the promise of warmer days ...

Add Yahoo as a preferred source to see more of our stories on Google. Who has time these days for a two-hour chicken dinner on a random weeknight? Not me, and probably not you. If it’s not fast, ...

Chicken noodle soup isn’t only for the frigid days of winter. It can also be enjoyed during warmer spring days or summer, depending on how strong the cravings are for it. During spring, there is ...

Add Yahoo as a preferred source to see more of our stories on Google. This time of year is still perfect for cozy meals, but ones that feel a little fresher and brighter. This one-pan spring chicken ...

While the temps seesaw from frigid to mild and back to frosty again, the lively flavors of this one-pan chicken with brown rice, artichokes, and peas, infused with a hefty amount of lemon, will bridge ...

Her Restaurants: Coquine and Coquine Market Café, both in Portland, Ore. What She’s Known For: Applying the rigor of fine dining to casual, seasonal fare in a neighborhood setting. Drawing from her ...

In a pan over high heat, drizzle the oil and add the chicken. Season with salt and black pepper and flip the chicken. Pan sear on both sides until golden brown and set aside (note that your chicken is ...

Melissa Clark’s five-star recipe pairs the salty, acidic, herb-laden dressing with a perfectly burnished bird. By Sam Sifton Melissa Clark’s green goddess roasted chicken.Credit...Christopher Testani ...

This isn’t your average chicken salad. Packed with flavor and texture, it blends savory chunks of rotisserie chicken with juicy grapes, crisp apples, and crunchy walnuts for the perfect balance of ...