I had never even heard of spoonbread until I saw it on the menu at South City Kitchen in Midtown. They serve it topped with smoked pulled pork, caramelized onions, poblano peppers and white barbecue ...

Celebrity chef and television personality Sunny Anderson is stopping by the TODAY kitchen to share a couple of her go-to entertaining recipes for the Fourth of July. She shows us how to make sweet and ...

Feel the comfort of Southern cooking with this chile and cheddar spoonbread. Food blogger Adrianna Adarme shares her inspiration for this dish in a post on the Fresh Tastes blog. Liberally grease a ...

Q: Do you know of any restaurants that serve spoonbread? The last time I had it was way back in my boarding school days. I loved that stuff and I'm very sorry I never asked the kitchen staff for the ...

Preheat the oven to 375 degrees. Grease a 9x9-inch glass baking dish or ceramic casserole. Place the hot grits in a large bowl. With a sturdy wooden spoon, stir in the butter until melted. Vigorously ...

Sweet summer corn is the very essence of the season. But sometimes those golden kernels call out for special treatment. Here, corn lends its essence to a comforting spoonbread that literally rises ...

Spoonbread, a softer, fluffier version of cornbread, is a classic and comforting Southern side that comes together quickly. Serve this simple and satisfying side dish with all your favorite Southern ...