Today, January 4, is when pasta lovers the world over pay tribute to Italy’s famous comfort food - spaghetti. Lets look at ...

Spaghetti squash is a nutritious, low carb, low-calorie alternative to pasta. It’s high in fiber and is also a great source of beta carotene, vitamin C, pantothenic acid, as well as a variety of other ...

Spaghetti squash is an incredibly versatile winter squash varietal that’s nutritious, low-calorie, gluten-free, paleo-approved, a fantastic substitute for pasta, and best of all, it’s super easy to ...

We here at Ars do not typically indulge in the online prankery that comes with April Fool’s Day and are even less inclined to do so in the current climate. But it does provide an opportunity to ...

Meatballs—juicy goodness of meat, onions, breadcrumbs, egg, butter, and Parmigiano-Reggiano, soaked in red sauce over a pile of spaghetti. Nothing says comfort like a big bowl of spaghetti and ...

“My husband hates spaghetti squash as a substitute for pasta. Like he refuses to eat it,” says Jessica Perez, R.D. (Same, honestly.) But that doesn't mean the veggie is off-limits—it just requires a ...

We look at Kiera Wright-Ruiz's illustrated children's book, "I Want to Be Spaghetti," which chronicles a packet of ramen's longing to be the more popular Italian noodle. As freezing cold temperatures ...

A regional favorite in Bari, Italy, has found new American fans, thanks in part to Stanley Tucci’s “Searching for Italy.” By Steven Raichlen Reporting from Bari, Italy When it comes to cooking pasta, ...