Homemade turkey meatballs cooked in a cast-iron skillet and simmered in a simple marinara sauce is the Italian comfort food dish you’ve been craving. Bonus: It’s so easy to make — just 25 minutes of ...

FARGO — This week’s savory Pork Meatballs with Apple and Onion are the perfect recipe to help you sink into comfort food this fall, and they can be on your table in less than 45 minutes. These ...

Learn how to make tender, flavorful meatballs simmered in a rich tomato sauce. This homemade recipe is perfect for a quick and satisfying lunch or dinner. Ideal for busy weeknights, it delivers ...

1. Have on hand a 9- to 10-inch-deep skillet with a lid. 2. In a large bowl, beat the egg with a fork. Add the milk, panko or breadcrumbs, onion, lemon rind, salt, pepper, parsley, and Parmesan. With ...

Let's be honest, there's nothing more comforting than a plate of homemade meatballs, but the time it takes to prepare them can be a pain point. You don't have to sacrifice flavor for convenience-these ...

Combine the turkey, onion, eggs, breadcrumbs, cheese, garlic, salt, pepper, lemon zest, red pepper flake and parsley in a large bowl. Mix with your hands until all of the ingredients are evenly ...

Meatballs are a staple in Italian, American and Swedish cuisine, often made with minced pork or beef and a blend of herbs. While they're often much tastier when made from scratch, this method can ...