Preheat your oven to 350°F (175°C). Line baking sheets with parchment paper. In a medium bowl, mix the flour, ginger, cinnamon, cloves, salt, and baking soda. Set it aside. In a large bowl, beat the ...

Over the past few weeks, I have made hundreds of Christmas cookies, and often share the recipes on my blog and social media pages. These darling Gingerbread Boys and Girls have been my most popular ...

Gingerbread cookies are a staple of the season, but I'm not talking about the hard, crunchy, store-bought kind. The best gingerbread cookies can easily be made at home, and each bite will be chewy and ...

So many traditional treats have a long history, so it is no surprise that gingerbread has become a holiday staple. Its glorious chewy texture, spicy taste and inviting aroma simply exemplifies what ...

These Sourdough Gingerbread Cookies are a must-bake this holiday season! Perfect for cut-out shapes and decorating, they’ll ...

Every time Paige publishes a story, you’ll get an alert straight to your inbox! Enter your email By clicking “Sign up”, you agree to receive emails from ...

Add Yahoo as a preferred source to see more of our stories on Google. There’'s something so cheerful about a platter full of little Christmas tree cookies! This dough holds its shape wonderfully, so ...

As thousands of sourdough-obsessed Americans have discovered during the pandemic, there’s no time like a lockdown to discover the joys of baking. A shift to sweets for comfort and a sense of ...

Allie has been Lifehacker’s Food Writer since 2021. She earned her bachelor’s degree at Ithaca College in drama and studied at the Institute of Culinary Education to earn her diploma in Pastry and ...

The festive season can be a whirlwind of activity, with Christmas baking often getting lost in the shuffle between gift shopping, school events and never-ending to-do lists. Gingerbread cookies are a ...