Looking to add more flavor and keep salmon fillets moist, I sautéed them on a bed of creamy spinach and seasoned them with ...

This video shows how to prepare pearl couscous using simple ingredients and package instructions, making it an easy base for ...

Chances are if you are serving couscous, you are making something else that has onions in it. Well, save those onion peels…the outer layer and the skins. They have great flavor. Scrounge up some ...

When summer weather is at its finest, it’s natural to want to avoid the kitchen. But easy summer eating doesn’t have to rely on takeout (which usually comes at a high financial and nutritional ...

This simple recipe, full of spiced, tomato-y flavor, is rich with culinary influences. By Yotam Ottolenghi Credit...Linda Xiao for The New York Times. Food stylist: Monica Pierini. Prop stylist: ...

You’re mostly familiar with the boxed instant kind (the five-minute one is a savior), but the truth is that couscous is just as easy to prepare from scratch, and it can complement just about any main.

This recipe for shrimp and kale couscous is not fancy. The ingredients are wholesome; each has its place, building layers of texture and flavor derived from an abundance of fresh herbs and citrus.

Couscous is one of the fastest and easiest side dishes to prepare. A staple in Morocco and other North African countries, it is traditionally served under stews and braises to soak up the flavorful ...

Chef, cookbook author and television personality Sunny Anderson is stopping by the TODAY kitchen to prepare a couple of her go-to recipes for easy summer entertaining. She shows us how to make baked ...

Life is great in the kitchen -- for me -- when all things are simple: simple gatherings, simple tools and, most of all, simple recipes. My sister rang the week before Easter with a message from my ...