Silverbeet has a deep earthy flavour and a wonderful bitter sweetness.Jennifer Soo What Silverbeet, also known as Swiss chard, is part of the beet family, and its large bunches of bright-green, thick ...

The recipes this week are for two Italian vegetable dishes made from a big bunch of silverbeet and a few other basic ingredients. The first uses the green part of the leaves and the other the white ...

Last month I was deeply disturbed to see two huge bunches of silverbeet poking out of a public rubbish bin at one of Wellington's eastern bays. The fact that it was World Iron Week added insult to ...

Three ways with silverbeet: sauteed with currants, orange and chilli; with leek. Photo / Janna Dixon Silverbeet is tasty and versatile, and very under-used. I'm always amused when people start going ...