The seaweed cultivation market presents opportunities through sustainable growth, driven by its role in climate change ...

The processing of foods typically generates a lot of wastewater, which has to be cleaned up before being released back into local waterways. According to new research, however, that water could first ...

The Seaweed Company has established Ireland's first seaweed farm and processing facility in Mulroy Bay, using EU funds to expand production of the marine food. The family-run company cultivates native ...

JAKARTA, Nov 2 (Reuters) - Indonesia President Joko Widodo on Thursday said the government will push for the development of a domestic seaweed processing industry, including for the production of fuel ...

The U.S. grows less than one-hundredth of one percent of the world’s $6 billion seaweed market, but Alaska has the goods to grow into a major contributor. A new report assesses the pros and cons of ...

Acadian Seaplants, a producer of crop biostimulants and other seaweed-based products, increased their capacity by more than 40 percent. A new plantwide EtherNet/IP infrastructure with integrated MCCs ...

Researchers have developed a cheap and simple way of creating biofuel and fertilizer from seaweed, whilst removing plastic from the oceans and cleaning up tourist beaches in the Caribbean and Central ...

From seaweed processing to grain milling, five food companies across Maine are slated to receive a total of $1 million in federal funding to build greater food resilience in Maine’s food system. The ...

ZANZIBAR, Tanzania, Jan. 5 (Xinhua) -- President of Tanzania's Zanzibar Hussein Ali Mwinyi on Friday laid the foundation stone for the construction of the first seaweed processing plant in the ...

HONGSEONG, South Chungcheong — South Chungcheong’s seaweed industry expects a boost after the United States exempted seasoned seaweed from import tariffs, a move that positions the region to benefit ...

The FAO and WHO have highlighted a range of food safety hazards linked to eating seaweed plus a lack of data and regulation. The United Nations Food and Agriculture Organization (FAO) and World Health ...