Cozy up with this hearty potato and sausage chowder! Packed with savory flavors, it's a quick, one-pot meal perfect for ...

Maybe it’s because I grew up in New England, home of New England Clam Chowdah. Or maybe it’s because it was my mom’s favorite soup. All I know is that every winter, as sure as the leaves fall from the ...

Colder weather means it's time for comfort food. Chris Koetke, host of the LiveWell Network show "Let's Dish" shares his hearty recipe for a potato, corn and sausage chowder. You can find more recipes ...

When the weather takes a turn and you’re craving something warm and hearty, this Smoked Sausage Corn Chowder is the perfect answer. Packed with tender potatoes, sweet corn, and savory smoked sausage, ...

Note: This tastes particularly good if made a day in advance. From "The Busy Mom's Cookbook," by Antonia Lofaso. 1/4 c. olive oil 1 lb. ground sweet Italian sausage, without the casing 1 small green ...

1. Slice Polish sausage in half lengthwise, then cut into ½-inch slices. 2. In a large stockpot, lightly brown sausage and onions. Add diced potatoes, celery and chicken broth; simmer until potatoes ...