If you have an affinity for french fries, you've probably heard restaurant chefs and fast food chains discuss what they're cooking their fries in. Two popular types of fat that are used worldwide for ...

While the term "mince" is often applied to ground beef, both have important differences to keep in mind. Ground meat passes through a grinder until it resembles smooth strings with a consistent ...

We may receive a commission on purchases made from links. Beef tallow has been trending (along with its cousin bone broth) as the shift in wellness is moving again toward the possible benefits of ...

Lean ground turkey is lower in saturated fat than lean ground beef, and they provide about the same amount of protein.

Ground beef has more than doubled in price (about $3 vs. $6+ per pound), turning a classic budget protein into a serious strain on family grocery bills You can soften the hit by buying in bulk on real ...