Are your nonstick pans safe? Nonstick cookware is easy and convenient to use, especially when cooking food prone to sticking and burning in a hot pan. However, if you’ve made your way here, you’ve ...

Add Yahoo as a preferred source to see more of our stories on Google. In a word, yes. As a blanket statement, nonstick pans are safe as long as they’re not overheated, says Nicole Papantoniou, ...

Shop TODAY independently determines what we cover and recommend. When you buy through our links, we earn a commission. Learn more. Ever since the safety of black utensils was questioned, every piece ...

NBC Select independently determines what we cover and recommend. When you click on or buy through our links, we earn a commission. Learn more. Avoid cooking with forever chemicals by using stainless ...

Many of us try to eat healthier, buying organic and less processed foods to reduce harmful ingredients whenever possible. But have you thought about potentially harmful materials in your cookware?

Much of the information for today’s column is taken from the University of California, Berkeley Wellness Letter, which a few years ago had a useful article about the pros and cons of various types of ...

The crowd-favorite cookware company introduced its Anolon X cookware series that boasts innovative technology for the perfect sear—but can it handle the heat? Our cookware expert tested it to find out ...

Recently I took a second look at my skillets which I use every day. Personally I like to cook, however, at times I am as guilty as the next person when it comes to taking a second look at the pots and ...