The Vegas Strip is like the Hollywood Hall of Fame of dining -- it's full of high-end and celebrity-owned restaurants that ...

Panera Bread Company — Panera, for short — is a fast-casual chain with over 2,000 locations across the United States and Canada. The chain has soups, salads, and bakery items but is most known for its ...

Jaya Saxena is a former correspondent at Eater, and the series editor of Best American Food and Travel Writing. She explores wide ranging topics like labor, identity, and food culture. As a society we ...

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Imagine a sandwich that isn't so much a sandwich as it is a noodle dish, and you'd have what locals in Fall River, Mass., call the chow mein sandwich, a hybrid Chinese-American dish with roots in the ...

Much like hot dogs and mustard, cereal and milk, pasta and Parmesan, a sandwich would be incomplete without its bread. A sandwich without slices of sourdough or buttery buns is merely a charcuterie ...

Jodie Kautzmann is an editor, baker, and confectioner with more than 15 years of experience in content creation, recipe development, and pastry production. She's obsessed with the fine details and ...

We teamed up with Taste of Home and our collective readers to find the 50 greatest ways to fill two slices of bread. There’s a sandwich out there for everyone: panini, sub, grilled cheese, BLT—you ...

I have a distinct memory from four years ago this month. I was driving around Nevada covering the presidential campaign, and I was repeatedly pulling up Google Maps. I was not trying to find the ...

As the contributor of many of Food & Wine's comprehensive Best Of lists, designed to highlight and celebrate all aspects of American food and drink culture, David spent much of a typical year ...