Cooking rice sounds easy, but getting those perfect, fluffy grains without sticking, clumping, or undercooking can sometimes feel like a mystery. That’s where the 12-12 rule comes in—and it’s a total ...

I come from a Latin American family, and grew up eating rice almost daily. And while I don’t eat it quite that often any longer, it’s still a staple in my household. These days I cook nearly all of my ...

Cooking white rice with coconut oil and then cooling it in the fridge could drastically cut the kilojoules it contains and make your gut healthier, researchers told a recent US scientific meeting. A ...

I struggled for years with cooking a simple pot of rice. Even after culinary school, where teachers practically drilled the water-to-rice ratio into our brains, mine still came out crispy, crunchy, ...

Home-cooked rice is tough to master, not because it's difficult, but likely because you've been doing it wrong. The question of how to cook rice is a hot topic among Britons who can’t decide whether ...

Dr. Sherwin Ho answers the question: 'What Is The RICE Method?' July 1, 2009— -- Question: What is the RICE method for dealing with sports injuries? Answer: RICE is an acronym for rest, ice, ...

The technique could one day reduce calories by up to 60 percent. — -- A simple method for cooking rice could someday reduce its calorie count by as much as 60 percent, the authors of a new ...

Can rice be grown in the southern United States using much less water with the System of Rice Intensification (SRI) method? That's the question Konda Mason sought to answer when she leased two acres ...