Every business needs to build a website, but the restaurant industry has even more at stake than most. When someone’s out of the house and their stomach starts growling, they’ll reach for the phone ...

Startups was founded over 20 years ago by a serial entrepreneur. Today, our expert team of writers, researchers, and editors work to provide our 4 million readers with useful tips and information, as ...

Running a restaurant is no easy task. In addition to having enough capital to keep you afloat during early days, you also have to manage your inventory with laser precision and keep your eye on market ...

(MENAFN- ForPressRelease) Las Vegas, US, Aug-2023- In an exciting leap forward for the hospitality industry, The Foody Gram is thrilled to announce the launch of a revolutionary platform that is set ...

Squarespace wants you to build a website with AI. Its Blueprint AI Builder feature began life as a guided website design system in 2023, but, like many things these days, it was revamped with ...

QSR design Is changing, with drive-thrus becoming more prominent and some brands, like Taco Bell, adding extra drive-thru lanes and smaller dining rooms as COVID changes the way diners consume food.

Kristen Hawley writes about the restaurant business from San Francisco. She's the founder of Expedite, a weekly restaurant technology newsletter highlighting news and big ideas about the future of the ...

Thousands of restaurant websites are in existence today, so it's not easy to be seen by customers in searches and other online channels. But with the new online marketing platforms that are readily ...

Here are 13 restaurants that have rolled out new designs intended to capture the long-term trajectory of the restaurant consumer. The National Restaurant Association’s 2022 State of the Industry ...