The 2024 election cycle has spurred another cultural uproar about tipping in the restaurant industry, and workers from the front and back-of-house want to make sure their takes on the debate are heard ...

When you make the effort and just treat your server like a regular person, it not only shows you appreciate them, but you'll ...

A former server at a high-end restaurant in Saratoga Springs is alleging the restaurant gave a percentage of tips to management and underpaid tipped workers. The restaurant is called 15 Church. In a ...

As restaurant server wages continue to grow as a natural result of state-level minimum wage and tipped wage laws and the growth of labor costs nationally, tips are proportionally shrinking. New data ...

As a pretty frequent restaurant patron in New York, I’ve recently noticed that more and more servers across all types of restaurants — from casual establishments to fancier ones — don’t write down my ...

A server has revealed her "hot take" when it comes to tipping culture in restaurants and the argument that employees should be paid a livable wage instead of depending on tips. In a TikTok video, ...

Restaurants are only on the hook to pay tipped workers a minimum of $2.13 per hour. That means, in the U.S., servers heavily rely on tips customers give them to make ends meet. That also means what a ...

MID-MICHIGAN (WNEM) - The 2024 presidential campaign continues to heat up as both Vice President Kamala Harris and former president Donald Trump unveiled separate proposals for a “no tax on tips” plan ...

A restaurant server’s TikTok tip hack of pretending to be a struggling mom sparked both outrage and admiration online. Aislin Parker (@aislinmarie), a server in San Diego, took to TikTok to share an ...

A pair of restaurateurs is under fire for a new policy they implemented in their Kansas City and Wichita-area franchises of the restaurant chain Twin Peaks. The policy has sparked outrage among many ...

Plus the cruddiest pranks that some diners like to pull. Darron Cardosa is a food service professional with over 30 years of restaurant experience. He has written more than 1,500 articles and blog ...