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Know how salt substitutes can reduce the risk of high blood pressure without sacrificing taste
High blood pressure (hypertension) is a major health concern worldwide, increasing the risk of heart attack, stroke, and other cardiovascular problems. Recent research suggests a simple yet effective ...
Allie has been Lifehacker’s Food Writer since 2021. She earned her bachelor’s degree at Ithaca College in drama and studied at the Institute of Culinary Education to earn her diploma in Pastry and ...
The World health Organization recommends fewer than 5 grams of salt per day but estimates the average intake at more than twice that — 10.8 grams. In a new report, the organization said the world is ...
WASHINGTON, June 1 (Reuters) - From pizzas and soups to deli meats, dips and hamburgers, Americans' diets are often packed with salt. On Wednesday the Food and Drug Administration moved to cut average ...
You might not have thought that the spoon needed reinventing. But innovators in Japan say otherwise and are convinced that a more high-tech spoon can help us eat more healthily. A new kind of spoon ...
EAU CLAIRE, Wis. (WEAU) - With the fall of snow and forming of ice in a Wisconsin winter comes along salt, and a lot of it. “Most of the time when people are adding more salt is because it’s not ...
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