Oven-roast duck can be juicy inside and have a golden, appetizing crust on the outside. The recipe includes marinating, ...

This video walks you through how to make vegan lasagna using an easy, step-by-step method. From layering to baking, learn how to create a flavorful, comforting plant-based lasagna that tastes ...

Tantanmen is a Japanese take on dan dan noodles, or dandanmian, a popular noodle dish in Chinese Sichuan cuisine. There are four important components in dan dan noodles: spicy chile oil, a savory meat ...

While grapes may get most of the attention in the U.S., for Palestinians, “grape leaves are prized as much as the fruit,” says Palestinian food writer and cookbook author Reem Kassis. Though grapes ...

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These slow-cooker recipes require two steps: throw everything in the slow cooker and walk away. Serve slow-cooked meats, soups, dips, and desserts any day of the week.

A perfectly flaky crust and tart filling makes this blackberry and apple crostata recipe an Italian dessert worth the effort. Well executed basics are at the heart of this Italian crostata, as with ...

Few know the art of baking like Lorraine Godsmark of Lorraine's Patisserie. She shares her method for making light, fluffy sponge. When it comes to baking, a go-to sponge recipe is essential to any ...

NEW YORK — Pad thai is one of my favorite meals. I haven't met a version of the dish that I haven't enjoyed. I love it with shrimp, chicken and vegetables. Yet I've never tried to make it because I've ...

Charnita is a wife, pet mom, tech enthusiast, and part-time freelance writer with over 14 years of experience. She's done countless app roundups, product reviews, and tutorials! In her free time, she ...

The fewer steps I can take while making Christmas dinner, the better. I already boil my potatoes the night before roasting them for an easier roast and crunchier result, and I’ve kept airtight ...