The ornamental plum trees lining our property have dark red leaves. They don’t really change color in the fall, but they drop their leaves when winter arrives. They were here when we bought the ...

Swedes just can’t get enough of buns, and neither can I. These chocolate buns are made with a rich honey-sweetened, buttery spelt pastry. Rachel Khoo's raspberry jam and chocolate buns Credit: My ...

RASPBERRY AND COCONUT BUNSMakes six extra large or 12 regular buns YOU WILL NEED For the buns 300g plain flour 200g butter, melted 150g caster sugar Preheat the oven to 180C. Grease and flour the ...

A tasty bun is such a handy thing. A batch, just out of the oven, is welcome at almost any party or gathering, whether for adults or children. Buns come in many shapes and forms and go under different ...

Using ingenious alternatives to sugar and fat, Gee Charman serves up healthy versions of classic puds If you like profiteroles, these buns are for you. Instead of being filled with whipped cream, they ...

Supermarket giant Coles has given the humble hot cross buns a sweet makeover. The Australian grocery chain has whipped up a delicious mash-up to create the ultimate lamington-flavoured hot cross buns.

Easter is just around the corner, which means the start of all the best sweet treats of the season – think: Easter eggs, mini eggs, creme eggs and hot cross buns. The spiced dough and fruity insides ...

As far as I can remember, these buns were the very first thing I helped my Auntie Florence to bake. My grandchildren love filling the holes with jam, just as I did.