What does your business do? “You have the restaurant that is a profit business. And you have the other section we call The Friends of Francois Foundation,” Nguyen said. What is poutine? “It’s a ...

The Flying V, the Lehigh Valley’s popular Canadian food truck, had such an original way to deliver its authentic specialty poutine curbside that it earned praise on social media from the National ...

First you hear the sizzle, pop and crackle of the fries as they come to life in the deep fryer. Then, once the fries are perfectly crisp, with just the right amount of interior softness, they are ...

The unofficial national dish of Canada, poutine is a polarizing culinary creation. “People love it or they hate it,” says Malcolm Campbell, executive chef at Cabot Cape Breton. “There isn’t a middle ...

Poutine is the perfect comfort food, and it's not even close. The Québécois delicacy is simple in design: fries topped with cheese curds and brown gravy. The result? A savory dish perfect for a night ...

A few years ago, poutine was everywhere. It was the junk food du jour on menus everywhere from burger joints to white-tablecloth dining rooms. Before Denverites even had a chance to figure out exactly ...

TAUNTON — Friends who met in high school when they worked at Stop & Shop are bringing a taste of Canada to Taunton. Shelley Ring and Kristen Macedo are The Poutine Peddlers. The energetic pair said ...

FARGO – Move over, sweet potato fries: There's a new side in town. Poutine, an inspired Canadian dish that usually consists of french fries, cheese curds and gravy, is invading America's greasy spoon ...

FALL RIVER — Fall River-area foodies are in for a treat. Things are finally heating up on Bedford Street, as the Krave Poutinerie made its debut with a soft launch starting Friday, May 3, ahead of its ...

I remember thinking, when I first tried poutine during my decidedly Canadian childhood, that this amalgam of fries, cheese curds and gravy was so good it couldn't be legal. Though, once verifying its ...

The world would be a little better if everyone's favorite food chains were international. Many restaurants around the world are coveted by their own countries, but limited to one place. This can make ...