Poultry scientists with the University of Arkansas System Division of Agriculture are testing new technology aimed at reducing the substantial amount of water typically used to process chicken for ...

Researchers in Arkansas and two other states will be using a $5 million grant to increase the use of artificial intelligence and robotics in chicken processing to reduce waste in deboning and detect ...

Discover how the humane poultry killing device featured by Mark from Self Sufficient Me makes poultry dispatching cleaner and ...

University of Arkansas develops poultry processing robot that mimics human grip and movement. Learn how this technology ...

In virtually all markets, it is a legal requirement to chill carcasses immediately after evisceration to prevent the growth of harmful pathogens. The temperature to which products must be cooled ...

In a typical poultry processing facility, much of the waste is simply dumped in a landfill or incinerated. Two experimental new processes, however, make use of the feathers, blood and bones – plus one ...

DOWNERS GROVE, Ill.--(BUSINESS WIRE)--Duravant LLC (“Duravant”), a global engineered equipment and automation solutions provider to the food processing, packaging and material handling sectors, ...

The grant will help deploy a molecular detection platform that can detect and forecast Salmonella in poultry processing plants.

TUCKER, GA. — The Joint Poultry Industry Safety & Health Council is currently accepting applications for the Joint Poultry ...