This quick and flavorful green curry combines store-bought paste with fresh serrano, ginger, and garlic, simmered with coconut milk and butter beans, and finished with spinach and basil for a vibrant ...

As if they are bursting from the earth, the greenest foods are now everywhere: asparagus and peas, ramps and spring garlic, sorrel and onions, bok choys and young kale, and bright, fresh herbs. A ...

Crisp on the outside with chewy interiors, these almond macaroons are perfect for the Passover table. They're a specialty of baker/novelist Louise Miller, who is the pastry chef at The Union Club of ...

A mixture of ground nuts -- such as hazelnut and almonds -- sugar and liquid (egg whites and perhaps a liqueur), nut pastes are frequently added to baked cakes, tarts and pastries for added richness ...

Over the next month, we'll bring you a video each week featuring Kris Yenbamroong of LA Thai hotspot Night + Market demonstrating a different basic Thai cooking technique. We'll kick things off this ...

This Japanese-inspired miso ginger salad dressing recipe is a perfect way to stretch that container of miso paste you have ...

This easy, homemade pistachio paste recipe (also known as pistachio butter or pistachio cream) requires just one simple ingredient and a good blender. Enjoy the rich, nutty flavor and velvety texture ...

Quince paste is drying in a slow oven. It's taken 18 months to get to this point and the entire venture started as an accident. The recipe used to make it is problematic and the result is proving ...

Use the creamy sesame seed paste in everything from cakes to drinks.

Recipes you want to make. Cooking advice that works. Restaurant recommendations you trust.