What’s more American than celebrating July 4th with an Italian pasta salad? After all, two Italian Americans signed the Declaration of Independence: Caesar Rodney, of Delaware and William Paca of ...

The first time someone mentioned "Frog Eye Salad" at a church potluck, I thought they were joking. But one bite of this quirky vintage creation changed everything. This delightfully unusual ...

There’s no reason pasta salad has to thud onto plates. A few tweaks — like outside-the-box shapes, livelier dressings and loads of vegetables — will make for a vibrant, make-ahead dish that’s anything ...

The expansive salad bar at the Log Jam Restaurant in Lake George, New York, which I visited recently, made me feel like a time traveler. It shuttled me back to the all-you-can-eat spreads that ...

Summer is upon us, and so is pasta salad season. These pasta salad recipes are the perfect addition to any barbecue, potluck or weeknight dinner menu. They’re also the most popular among EatingWell ...

Pamela Vachon is a full-time freelance writer who covers food and drinks. She is a certified sommelier, former fine dining captain and bartender, and culinary school graduate. Although it’s often ...