With GLP-1 use rising across the country, major brands are boosting protein, cutting sugar, and reworking formulations and ...

Grocery store shelves are filled with packaged foods, from snacks to canned soups to frozen dinners. And while it’s common knowledge that processed foods can contain undesirable ingredients (saturated ...

U.S. Secretary of Agriculture Brooke Rollins says she wants to “get Americans away from the highly processed packaged foods,” ...

The research has reignited debate over whether packaged food items, foods sold in sealed packets, could trigger cancer or ...

Ottawa, Nov. 10, 2025 (GLOBE NEWSWIRE) -- The global packaged food market size stood at USD 2.58 trillion in 2024 and is predicted to increase from USD 2.69 trillion in 2025 to reach around USD 3.93 ...

Contrary to the growing chorus of critics pigeonholing ultra-processed packaged food as innately unhealthy for people and the planet, a group of food system and nutrition experts gathered by Clif Bar ...

Mushrooms and their parent fungi are shaking up food ingredients, sprouting up as the primary ingredient in a myriad of products across numerous categories, ranging from shelf-stable packaged food and ...

Acquiring challenger brands is one thing but how do big food businesses make a success of them when they are integrated into a very different corporate culture? Victor Martino reports. Big packaged ...

The restaurant business has always been full of uncertainty. Decades before the pandemic, research found that more than half of new restaurants failed within three years of opening. Anyone who has ...

LONDON--(BUSINESS WIRE)--Technavio has been monitoring the organic packaged food market and it is poised to grow by USD 14.38 bn during 2019-2023, progressing at a CAGR of almost 7% during the ...

Recently, the United States released its 2025 to 2030 Dietary Guidelines, with senior officials describing the update as ...