The newest mantra for outdoor chefs is “griddling.” The outdoor griddle’s innovative technology allows chefs to go from breakfast to lunch to dinner with desserts and snacks in between. Foods that ...

Chicken Parmesan at its simplest is a seared chicken cutlet topped with marinara sauce and a blend of mozzarella and parmesan cheeses. It's classic comfort food that still manages to feel special.

The big grilling manufacturers have turned to griddles, which let the backyard chef tackle projects grill grates cannot handle. Credit...Andrew Purcell for The New York Times. Food Stylist: Carrie ...

The best grills see trends come and go. First came charcoal grills, which gave way to easier-to-use, propane-pumping gas grills, then the set-it-and-forget-it simplicity of pellet grills. But these ...

Whether they're powered by charcoal, gas or wood, outdoor grills are a staple of many homes. Griddles, on the other hand, have wide, flat cooking surfaces and are typically used in commercial kitchens ...

Griddles are an extraordinary and adaptable culinary utensil that doesn’t typically receive as much recognition as their outdoor grill counterparts. Despite this, the top-quality outdoor griddle can ...